Roast Profile
Light
Medium
Dark
Honey-process Costa Rica from Tarrazú — clean, apple-bright, and naturally sweet. Basecamp is the steady, grounding anchor of the Mindful ritual.
Flavor Notes
Origin Story
Region
Tarrazú, Costa Rica
Farm / Cooperative
Small-lot Tarrazú producers
Altitude
1,200–1,800M
Process
Honey Process
Variety
Caturra, Catuai
Brewing Recommendations
Pour Over
Grind: Medium-fine
Temp: 200°F
Time: 3-4 minutes
Drip
Grind: Medium
Temp: 195-205°F
Time: 5 minutes
French Press
Grind: Coarse
Temp: 200°F
Time: 4 minutes
Perfect For
Mindful slow-pour mornings, those who prefer smooth over bold, reset rituals
Pairs Well With
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Frequently Asked Questions
Store in an airtight container in a cool, dry place away from direct sunlight. Avoid refrigeration.
We roast weekly and ship within 1-2 days of roasting for maximum freshness.
We recommend whole bean for best freshness, but we offer custom grind options for all brewing methods.
Roasted Fresh Weekly
Ships in 1-2 Days
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