Roast Profile
Light
Medium
Dark
Low acid, naturally caramel-sweet, and purpose-built for cold brew — Brazil Santos is the smooth, sun-drenched soul of the Heat & Sun ritual.
Flavor Notes
Origin Story
Region
Santos, São Paulo, Brazil
Farm / Cooperative
Small-lot Santos producers
Altitude
900–1,200M
Process
Natural (Pulped Natural)
Variety
Mundo Novo, Catuai
Brewing Recommendations
Cold Brew
Grind: Extra coarse
Temp: Cold
Time: 18-24 hours
Drip
Grind: Medium
Temp: 195-205°F
Time: 5 minutes
French Press
Grind: Coarse
Temp: 200°F
Time: 4 minutes
Perfect For
Cold brew devotees, low-acid coffee seekers, hot weather rituals
Pairs Well With
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Why People Love 49° North Coffee
Frequently Asked Questions
Store in an airtight container in a cool, dry place away from direct sunlight. Avoid refrigeration.
We roast weekly and ship within 1-2 days of roasting for maximum freshness.
We recommend whole bean for best freshness, but we offer custom grind options for all brewing methods.
Roasted Fresh Weekly
Ships in 1-2 Days
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