Roast Profile
Light
Medium
Dark
A bright, fruit-forward espresso roast sourced from Africa's finest growing regions. Dawnbreaker is bold enough to wake you up and complex enough to keep you curious — berry-bright up front, dark chocolate through the finish. The espresso that earns its name.
Flavor Notes
Origin Story
Region
Multi-origin African Blend (Ethiopia & Uganda)
Farm / Cooperative
Small-lot African producers
Altitude
1,500–2,200M
Process
Washed & Natural
Variety
Heirloom, SL28
Brewing Recommendations
Espresso
Grind: Fine
Temp: 195-205°F
Time: 25-30 seconds
Pour Over
Grind: Medium-fine
Temp: 200°F
Time: 3-4 minutes
Drip
Grind: Medium
Temp: 195-205°F
Time: 5 minutes
Perfect For
Espresso lovers, early risers, those who want complexity in their morning shot, latte and cappuccino drinkers
Pairs Well With
Frequently Asked Questions
Store in an airtight container in a cool, dry place away from direct sunlight. Avoid refrigeration.
We roast weekly and ship within 1-2 days of roasting for maximum freshness.
We recommend whole bean for best freshness, but we offer custom grind options for all brewing methods.
Roasted Fresh Weekly
Ships in 1-2 Days
Free U.S. shipping on coffee. Free shipping on Gear & Merch orders $85+.⠋